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Event Packages

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Goldsmiths offers very attractive fully inclusive conference packages.

Our Day Delegate Rates include catering throughout the day, plenary room hire, wi-fi codes for delegates, water for delegates and speakers, delegates conference folders, pens and notepads, AV use within each conference room, and full event support on the day.

Our menus can also offer gluten free and vegan options for all our packages, upon request. Minimum numbers apply and do vary from menu to menu.

Both residential and conference spaces can be booked individually - for details of our 'room only' tariffs, or to obtain a quote for a specific event, please contact Conference Services on 020 7919 7132 or drop us an email at conference-services (@gold.ac.uk).

Package menus are listed below, and further bespoke options are also available for off-package bookings.

Please note that all the prices quoted are exclusive of VAT

 

 

Day Delegate Rate - Classic Lunch £38.50 per head

Arrival Tea, Coffee and Mini Danish

Mid Morning Tea, Coffee and Traditional Biscuits

Classic Lunch Options (choice of any six items from the following)

  • Ham Salad Sandwich
  • Cheese & Pickle Sandwich (V)
  • Egg Mayonaise Sandwich (V)
  • Ham & Mustard Sandwich
  • Cheese & Tomato Sandwich (V)
  • Turkey & Cranberry Sandwich
  • Hummus & Red Pepper Sandwich (V)
  • Falafel Wrap (V)
  • Onion Bhaji & Mayo Chutney Wrap (V)
  • Sesame Seed Cocktail Sausages
  • Chorizo Sausage Roll
  • Goats Cheese Tart (V)
  • Vegetable Samosa (V)
  • Onion Bhaji (V)
  • Pakora (V)
  • Vegetable Spring Roll (V)
  • Fish Goujons
  • Chicken Yakitori Skewer

Lunch menu also includes Whole Fruit, Fruit Juice, Tea, Coffee and Tap Water

Mid Afternoon Tea, Coffee and Freshly Baked Cookies

 

 

Day Delegate Rate - Premium Lunch £40.50 per head

Arrival Tea, Coffee and Mini Danish

Mid Morning Tea, Coffee and Traditional Biscuits

Premium Lunch Options (choice of six main items, and one dessert)

  • Chicken Caesar Wrap
  • Poached Salmon & Lemon Mayo
  • Smoked Cheese & Tomato Chutney Sesame Bagel (V)
  • Hummus & Falafel Wrap (V)
  • Gammon & English Mustard
  • Beef with Horseradish & Watercress
  • Hot-smoked Samon & Cream Cheese Bagel
  • Brie & Onion Chutney (V)
  • Cream Cheese & Cucumber (V)
  • Thai Chicken Satay
  • Duck Spring Roll
  • Vegetable Kebab (V)
  • Lamb Kofta
  • Pesto Chicken Skewer
  • Vegetable Spring Rolls (V)
  • Goats Cheese Tarts (V)
  • Tempura Prawns
  • Chicken Goujons

Dessert:

  • Chocolate Brownies
  • Millionaire Shortbread
  • Flapjacks

Lunch menu also includes Fresh Fruit Platter, Fruit Juice, Tea, Coffee and Tap Water

Mid Afternoon Tea, Coffee and Freshly Baked Cookies

 

Day Delegate Rate - Bowl Food Lunch £41.50 per head

Arrival Tea, Coffee and Mini Danish

Mid Morning Tea, Coffee and Traditional Biscuits

Bowl Food Options (mix & match up to 2 dishes)

  • Italian Beef Meatballs or Turkey Meatballs served with Linguine with Tomato & Basil Sauce
  • Mushroom Risotto with Garden Peas & Maple Onions
  • Baby Sausage & Colcannon Mashed Potato served with Steamed Green & Shallot Gravy
  • Four Cheese or Mushroom Ravioli with Basil & Thyme Concasse with Basil Oil
  • Cottage Pie with Cheesy Mashed Potato
  • Smoke Cheese Macaroni with choice of two toppings (Beff Chilli Con Carne; Bean Chilli; Shredded Chicken Ragu; Vegetable Ratatouille)
  • Butterbean Ragu or Beef & Mushroom Ragu both served with Penne Pasta
  • Chick Pea & Pepper Bolognese served with Spaghetti
  • Sweet Potato and Lentil Stew served with Crust Bread
  • Lentil Tarka Dhal served with Cardamom Infused Rice

Lunch menu also includes Chilled Fruit Juice and Tap Water

Mid Afternoon Tea, Coffee and Freshly Baked Cookies

Day Delegate Rate - Deluxe Lunch £48.00 per head

Arrival Tea, Coffee and Mini Danish

Mid Morning Tea, Coffee and Traditional Biscuits

Deluxe Lunch Options (two open sandwich options, four finger food options, and two dessert options)

Any two Open Sandwich Options:

  • Italian Parma Ham, Roasted Red Peppers & Olives
  • Bacon & Smoked Chicken Caesar
  • Mozzarella & Sundried Tomato with Pesto (V)
  • Asparagus (subject to season) or Chard Artichokes with Spice Hummus (V)

Any four Finger Food Options:

  • Crab & Lemon Mayonnaise Filo Tart (served cold)
  • Chargrilled Beef Steak on Skewers with Shallots (served hot)
  • Breaded Halloumi, Harissa Yoghurt (V - served hot)
  • Tiger Prawn Skewers with Mangetout, Garlic Aioli Sauce (served hot)
  • Butternut Squash & Feta Cheese Tartlet with Pesto Drizzle (V - served hot)
  • Thai infused Chicken Fillets with Chunky Peanut Dip (served hot)

Any two Dessert Options:

  • Raspberry Ripple Chocolate Pot
  • Lemon Posset
  • Blueberry Cheesecake

Lunch menu also includes Tea, Coffee, Fruit Juice and Tap Water

Mid Afternoon Tea, Coffee and Freshly Baked Cookies