Catering options

Article

Whether you're after finger food or a formal dining experience, we've got plenty of options for catering your event.

All prices listed are correct at time of going live and do not include VAT. Gluten free and vegan options are available for all meal packages, on request.

Please note that numbers must be confirmed 5 working days before the event and that catering provided after 4pm and at weekends may incur staff costs.

 

 

 

Beverages and refreshments

Freshly brewed fair-trade coffee and a selection of fair-trade & specialty teas
£1.45

Freshly brewed fair-trade coffee and a selection of fair-trade & specialty teas with traditional biscuits
£1.95

Freshly brewed fair-trade coffee and a selection of fair-trade & specialty teas with freshly baked cookies
£2.50

Freshly brewed fair-trade coffee and a selection of fair-trade & specialty teas with a selection of mini Danish pastries
£2.95

Freshly brewed fair-trade coffee and a selection of fair-trade & specialty teas with a slice of cake/brownie/flapjack
£3.00

Freshly brewed fair-trade coffee and a selection of fair-trade & specialty teas with freshly baked scones, served with jam & butter
£4.50

Hot breakfast items (price per item) bacon baguette, sausage baguette, vegan sausage baguette, ham and cheese croissant
£3.00

Cold breakfast items (price per item) mixed fruit granola pot, fresh fruit granola pot
£2.50

Pastries (price per item) croissant (w/jam and butter), pain au chocolat, cinnamon swirl, danish pastry
£1.70

Macaroons (price per item)
£2.00

Chilled still and sparkling water (750mL bottle)
£1.35

Chilled fruit juice (price per 1L jug)
£3.50

Mixed classic lunch

Served with tea, coffee, water, fruit juice, crisps and a fresh fruit platter. A Selection of Sandwiches and Wraps (mixed selection depending on availability) 1.5 rounds per person. Menu is priced at £14.00 per head.

  • Two cheese & spring onion on malted wheat (v)
  • Egg mayo and watercress sandwich on malted wheat (v)
  • Tuna mayo and sweetcorn sandwich on white bread (f)
  • Prawn mayo sandwich on malted wheat (f)
  • Ham, cheese and wholegrain mustard sandwich on white bread
  • Roast chicken salad sandwich on malted wheat
  • Super greens wholemeal wrap (vegan)
  • Chicken tikka wrap
  • Chargrilled chicken and bacon Caesar wrap

 Finger Food (please choose 3x options from the below)

  • Falafel, served with minted soya yoghurt dip (v)
  • Vegetable dim sum (vegan)
  • Vegetable mini spring rolls (vegan)
  • Honey & mustard cocktail sausages
  • BBQ glazed roast chicken drumstick
  • Mini pork sausage rolls
  • Halal chicken drumstick
  • Roast chicken skewer & dips
  • Japanese style battered king prawn (f)

Dessert (please choose 2x options from the below)

  • Flapjack
  • Ginger loaf cake
  • Lemon drizzle loaf cake
  • Chocolate fudge cake
  • New York cheesecake served with a fruit coulis

Mixed Premium Lunch

Served with tea, coffee, water, fruit juice, crisps and fresh fruit platter. A selection of Sandwiches and Wraps (mixed selection dependant on availability) 1.5 rounds per person. Menu is priced at £18.00 per head. 

  • Goat cheese, beetroot & red onion jam on sourdough (v)
  • Falafel, harissa hummus, charred aubergine & rocket flatbread (v)
  • Hot smoked salmon, pickled fennel, lemon aioli & rocket open sandwich (v)
  • Pesto chicken, red onion & mozzarella focaccia
  • Prawn, confit tomato, baby gem & vanilla mayo wrap (f)
  • Tandoori chicken, homemade coconut slaw & minted yoghurt in wholemeal wrap
  • Halloumi & avocado with red onion chutney bagel (v)
  • Smoked salmon & cream cheese in wholemeal bagel (f) 

Finger Food (please choose 3x options from the below)

  • Marinated feta & olives (v)
  • Brie & grape skewer (v)
  • Handmade roast vegetable tart (v)
  • Hand raised pork pie
  • Chicken liver parfait on blini, served with spiced pear chutney
  • Duck spring roll served with sweet chilli sauce
  • Fiery buffalo chicken wings
  • Halal chicken goujons with garlic mayo
  • Japanese style battered king prawns (f)
  • Marinated prawns with mango & chilli served in filo basket (f)
  • Beetroot salmon gravadlax, blini & sour cream (f)

Dessert (please choose 2x options from the below)

  • Lemon meringue pie
  • Mini doughnuts
  • Cherry & almond load cake
  • Chocolate brownie
  • Victoria sponge
  • French macaroons

Finger food

Each guest has a plate of up to twelve finger items; accompanied by a choice of dessert, tea and coffee, and water. Menu is priced at £13.50 per head.

A choice of 6 from the following:

  • Falafel, served with minted soya yoghurt dip (v)
  • Vegetable dim sum (vegan)
  • Vegetable mini spring rolls (vegan)
  • Marinated feta & olives (v)
  • Brie & grape skewers (v)
  • Handmade roast vegetable tart (v)
  • Cocktail sausages
  • BBQ glazed roast chicken drumstick
  • Mini pork sausage rolls
  • Halal chicken drumstick
  • Roast chicken skewer
  • Hand raised pork pie
  • Chicken liver parfait on blini, served with spiced pear chutney
  • Duck spring roll served with sweet chilli sauce
  • Fiery buffalo wings
  • Halal chicken goujons, with garlic mayonnaise
  • Japanese style battered king prawn (f)
  • Marinated prawns with mango & chilli served in filo basket (f)
  • Crayfish salad cup (f)
  • Beetroot salmon gravalax, blini & sour cream (f)

A choice of 1 x dessert option:

  • Flapjack
  • Ginger Loaf Cake
  • Lemon drizzle loaf cake
  • Chocolate fudge cake
  • New York style cheesecake served with a fruit coulis
  • Lemon meringue pie
  • Mini doughnuts
  • Chocolate brownie
  • French macaroons
  • Cherry & almond loaf cake
  • Victoria sponge

Wine list

White wine:

Trebbiano Rubicone Rometta, Italy: easy drinking, zippy Trebbiano with white fruit and flowers - £11.00

Sospiro Pinot Grigio Blush Rose, Italy: salmon pink, with an aromatic nose of freshly crushed cranberries - £13.00

Stelle d’Italia Prosecco, Italy: a lively crisp prosecco with delicate lemony character and aromatic, dry, refreshing finish - £18.00

Red wine:

Sangiovese Rubicone Rometa, Italy: brimming with sweet spice, juicy berries and pleasant velvety finish - £11.00

De Martino Estate Cabernet Sauvignon, Chile: a bold and refined red wine with flavours of red fruits, cassis and cedar - £13.00

Saint Cosme Cote du Rhone, France: Full-bodied wine features flavors of black currant, plum, and spice, with approachable tannins and a lengthy finish - £18.00